#279_A Cake with a Heart in Every Slice

Here's a cake with a HEART to share with everyone.

a heart in every slice...

For the cake, I used the Chiffon Cake recipe #210
http://pinoyamericanrecipes.blogspot.com/2009/12/207chiffon-cake.html

For the inside heart, I used boxed red velvet cake mix,
then filled each cake layer with raspberry jam.

The red hearts are made of candy melts,
melted then formed into heart shapes.
For frosting, I used the old-fashioned Buttercream Frosting
which is powdered sugar+butter+milk,
then garnished with some sweet coconut flakes.

I made this cake especially for my friends Fidel and Lisa
for their 22nd Wedding Anniversary.

I saw this cake from our local tv show, Studio 5 on KSL where the baker
showed how she assembled the cake.
Here's the link>>>>
http://studio5.ksl.com/?nid=71&sid=14177038