This is my personal website representing my kitchen. In my kitchen, I have a COLLECTION of RECIPES which have been enjoyed by my family and friends for years. My purpose in creating this blog is to share these recipes with all my kababayans who are away from home and missed their moms' home cooking. For those who have family members who prefer non-traditional Filipino dishes, I have RECIPES for them too, hence, PINOY-AMERICAN..MaMely.
FYI, "Pinoy" is an informal demonym referring to Filipinos.
4 oz. (or half a brick) cream cheese, softened
1/4 cup (1/2 stick) butter, very soft but not melted
4 cups powdered sugar
2 tbps. warm milk or orange juice ( add a little more if needed)
1 tsp. vanilla
Zest from one orange
Cream together cream cheese and butter. Add in the powdered sugar, milk and vanilla.
Mix well until smooth then blend in the orange zest. Drizzle on the rolls while they are still warm,but not hot right out of the oven.