Sunday, April 3, 2011

#284_Hors d'Oeuvres, Appetizers or Finger Foods

Hors d'oeuvres/ Hor'derves/ Horderves....
In plain language, PARTY FINGER FOODS

Here's some Finger Food recipe ideas to feed and please a crowd.....

1) Pinoy Style Chicken Sandwich Fillings
on Ritz Crackers.
(For the Chicken Sandwich Filling recipe, click here)

2) Chicken and Cream Cheese Fillings
on Ritz Crackers

2 chicken breasts, cooked and shredded or chopped
mix with softened 1 bar of cream cheese.

Spoon fillings on top of crackers, then top with sliced green or black olives.

just an idea:
Slice some cheddar or American cheese about 1-1/2 inch squares.
Place a piece of cheese on top of crackers,
then spoon a dollop of chicken fillings on top of cheese,
then place an olive ring (either black or green olives) on top.

3) Tuna Fish Sandwich Fillings
on Ritz Crackers
(not shown)
1 can tuna fish, drained well

1/4 cup Mayonnaise
2 Tb sweet mixed pickles
1 tsp. white sugar (optional)

Mix everything together.
Put a little slice of cheese on top of crackers,
then top with the Tuna fillings.
Garnish with sliced olives.

4) Ham and Cheese on crackers
Slice ham and cheese into little squares and
stack them the way you want on top of crackers.

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