PinoyAmericanFavoriteRecipes

This is my personal website representing my kitchen. In my kitchen, I have a COLLECTION of RECIPES which have been enjoyed by my family and friends for years. My purpose in creating this blog is to share these recipes with all my kababayans who are away from home and missed their moms' home cooking. For those who have family members who prefer non-traditional Filipino dishes, I have RECIPES for them too, hence, PINOY-AMERICAN..MaMely. FYI, "Pinoy" is an informal demonym referring to Filipinos.

Tuesday, June 9, 2009

#136_Food Finds: Mango Ice Cream

Move over Magnolia Ice Cream!
Move in Blue Bell mango ice cream!

So creamy with chunks of real mango fruits.
It's made in Texas.

2 comments:

EbieJune 11, 2009 at 5:36 AM
Do we sell that here? I have not seen one. Our imported Magnolia is soooo expensive sometimes $7 per half gallon.
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MaMelyJune 11, 2009 at 10:34 AM
I know we don't have it here in Utah. I didn't know that magnolia is imported. I thought they have a plant in California. No wonder it is so expensive!
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