Sunday, December 28, 2008

*LEFTOVER TURKEY

Do you wonder what to do with your leftover roast turkey after the holidays?
There are several dishes you can use those turkey meats in like in fajitas, quesadillas, pot pies or turkey sandwiches. But what about the bones? Oh, please don't throw them away because you can make nutritious soups out of them like pasta soup using elbow macaroni or shell pastas and the famous Filipino rice soup commonly called arroz caldo which is flavored with fresh ginger.

ARROZ CALDO or RICE SOUP WITH TURKEY



From the bones and scraps of just one roast turkey, I was able to make two kinds of soups.


TURKEY PASTA SOUP
I will post the recipe another time.





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